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Check out our yummy recipe for
"How to Make a Cupcake Ice-Cream"
INGREDIENTS
Cone
Candy
Large cupcake
Frosting
Little cupcake
Sprinkles
STEPS
1 : Fill half the cone with candy.
2 : Get your large cupcake and put frosting on the top and put it upside down into the cone
3 : Put the icing on the bottom of the large cupcake and then grab the little cupcake and put it on the icing flat side down
4 : Put frosting all around the cupcakes so it looks like a soft serve ice-cream
5 : Sprinkle the sprinkles on the frosting
This will make you smile when you it eat!
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